霸王花瘦肉汤 [ 润肺止咳，安心宁神 ]

霸王花150g， 无花果4粒，南北杏仁 50g，红枣5-10粒，瘦肉300g-500g 盐适量。 先把霸王花用温水泡软洗净，把红枣去核，无花果切开，清洗干净，洗干净瘦肉，飞水后冲干净。烧滚适量水，放入霸王花，无花果，红枣和瘦肉，水滚后改慢火煲3小时。
功效：润肺止咳，安心宁神， 调节脾胃消化系统，减轻压力。很适合大人，小孩，老人饮用， 味道甜美。
Ba wan hua 150g, red dates 5-10 pieces, wu hua guo , nan bei xin ren and lean pork 300g-500g salt 。soak and Wash ba wang hua with warm water and wash red dates, scald and rinse lean pork.Bring a suitable amount of water to the boil. Add ba wang hua, wu hua guo, nan bei xin ren and red dates, and bring to the boil again. Reduce to low heat and cook for 3 hour. Season with salt.